Celebrating arts, culture, letters and scholarship

Wednesday, November 7, 2018
Peak foliage in Central Park. 2:00 PM. Photo: JH.
Wednesday, November 7, 2018. A very rainy Tuesday in New York with temperatures in the high 50s, low 60s. Election Day all over America.

This past Monday night in the Rose Reading Room of the Stephen M. Schwarzman building of the New York Public Library at 42nd Street and Fifth Avenue, they held their annual Library Lions Dinner.

Each year, the New York Public Library honors several distinguished individuals for outstanding achievements in their respective fields of arts, culture, letters and scholarship, naming them Library Lions.

Guests gathering in the Astor Hall of the New York Public Library before the annual Library Lions Dinner.
Guests entering the Rose Reading Room for the dinner.
Blaine Trump. Caroline Webber and Paul Romer, who is going this week to Stockholm to receive his Nobel Prize in Economics for 2018.
This dinner always draws the crème de la crème of the social/philanthropic and literary crowd. More than 500 men in black tie and women beautifully dressed for it. It’s a very glamorous evening for these times.

The Reading Room is transformed through a theatrical change of lighting and flowers lining the centers of the reading tables. Upon entering, an orchestra was playing to greet the guests.

The evening was honoring Ron Chernow, Francis Ford Coppola, Jessye Norman, Claudia Rankine and Elizabeth Strout. Among the past Library Lions in attendance were Renata Adler, Henry Louis (Skip) Gates, Louis Begley with his wife, author Anka Muhlstein, Annette Gordon-Reed, Nicholas Leman, Zella and Norman Manea, Joyce Carol Oates and Charles Gross, David Remnick, Salman Rushdie, Simon Schama, Lionel Tiger and Calvin Trillin.

The table settings with the first course of Smoked Salmon, American Caviar. The flowers on one side of the aisle were white amaryllis and on the other side, white azaleas.
Among the guests attending were Angela Yee, Maya and Marcus Samuelson, Sana Sabbagh, Dixon and Arianna Boardman, Abby and Howard Milstein, Gillian and Sylvester Miniter, Kathy Rayner, Joan Hardy Clark, Jane Stanton Hitchcock and James Hoagland; Stephen and Christine Schwarzman, Tory Burch and William Macklowe, Andres and Lauren Santo Domingo; Sophia Coppola, Eleanora Coppola; Pietro Cicognani and Katherine Bryan; Lally Weymouth and Joe Cohen; Dr. Mahnaz and Adam Bartos, Stephen Aronson, Jane and Peter Marino, David and Shelley Wanger Mortimer, Yue Sai Khan, Gigi Mortimer, Kyle and Zibby Owens, Sharon Bush, Crystal McCrary, Ken and Kathy Chenault, Pilar Queen and Andrew Ross Sorkin, Beth Kojima, Sean MacPherson and Rachelle Hruska, Gay and Nan Talese, and now my memories beginning to doze off. Needless to say a great crowd, all of whom seemed to be delighting in the pleasure of this great evening in this extraordinary landmark building and room.
The Rose Reading Room seated looking toward the stage at the western end of the room.
The Reading Room lighted in pink.
After the cocktail reception and the guests were seated, Evan Chesler, Chairman of the Library opened the evening, introduced Tony Marx, the Library’s President and CEO, who spoke about the Library and its progress with technology putting every book ever written online, as well as the billion dollar plans for expanding the Library’s facilities. After the remarks of Messrs. Chesler and Marx, that was it for the “speeches.”

We were then shown video interviews with each of this year’s honorees. These are interesting despite being brief for it gives everyone a glimpse of the personalities, all of which are uniquely interesting and human sans their public stature.

The Library’s President and CEO Tony Marx at the podium.
Then a former honoree, Renee Fleming, went up to the stage along with musicians Christian McBride and Dan Tepfer and with Jessye Norman in duo they sang  Bacarolle from “Tales of Hoffman.” The two were in beautiful voice singing to each other across the room. Norman was seated at the head of the table next to ours, so I was no more than six or eight feet from her and the voice and the woman were magic to the eye, larger than life. While up on the stage Fleming matched the beauty and the voice. The two created a special thrill for everyone.
Renee Fleming about to perform “Down in the Depths (on the Ninetieth Floor).”
After their duet, the 2018 Lions received their medals. Instead of gathering in a line on stage, this year each honoree received the medal at their place at table while another member of the table assisted in presenting and placing it, all under a spotlight so everyone in the room could see.

Following the presentation, Renee Fleming gave us another song:  Cole Porter’s “Down in the Depths (on the Ninetieth Floor) written for Ethel Merman in the 1936 Broadway musical “Red, Hot and Blue.” Fleming ain’t Merman (and vice versa), but she’s beautiful and so’s her voice and she made it her own.

(“With a million neon rainbows burning below me, and a million blazing taxis raising a roar, I’m deserted and depressed in my regal eagle nest, Down in the Depths on the 90th floor…”)

Francis Ford Coppola receiving his medal.
Princess Firyal assisting Jessye Norman with putting on her medal.
Elizabeth Strout wearing hers.
The honorees: Jessye Norman, Elizabeth Strout, Claudia Rankine, Francis Ford Coppola, and Ron Chernow.
Then came dinner: Smoked Salmon with Tarragon Crème Fraiche, American Caviar, Shaved Radish and Peppercorn Vinaigrette. Then Braised Short Rib with Huckleberry Jus; Sweet potato puree, Chive Spaetzle and kale. Wines: Chateau Vill Bel-Air Graves Blanc, and Francis Ford Coppoloa Director’s Cut Cabernet Sauvignon. (a fabulous red!)

Dinner was followed by dessert and book signing by the authors in the Astor at the first floor Fifth Avenue entrance to the building.

The evening raised $2.7 million which will contribute to the New York Public Library’s mission of providing essential, free services to New Yorkers and the world at large.

This year’s gala co-chairs included Dr. Mahnaz and Adam Bartos, HRH Princess Firyal of Jordan, Sana H. Sabbagh, Mr. and Mrs. Andres Santo Domingo, Mr. and Mrs. Stephen Schwarzman, The Honorable Meryl H. Tisch, Mrs. John L. Weinberg, Mrs. Lally Graham Weymouth and Mr. Joseph Cohen and Mr. and Mrs. Anthony Yoseloff.

Ron Chernow signing his biography of Ulysses S Grant for Yue-Sai Kan.
Francis Ford Coppola.
Elizabeth Strout.
Jesseye Norman.
Also taking place in another part of the city’s canyons that night:  Promoting the well being of New Yorkers over age 60, supporters of the Carter Burden Network gathered at the Mandarin Hotel for cocktails, dinner, and a “Beauty At Any Age” fashion show.

Founded by former City Council member Carter Burden in 1971, the Network provides a continuum of services, advocacy, arts and culture and volunteer programs to fight isolation among aging New Yorkers with love and belonging. Susan Burden and William Goldman, Margaret and Ian Smith co-chaired the gala.

Randy Glick, President, GPG Properties, 2018 Business Leadership Honoree; Jason Glick, Managing Partner, GPG Properties, 2018 Business Leadership Honoree; Jeffrey A. Weber, Board Chair, Carter Burden Network and Gala Honorary Chair; Stacey Gillis Weber, Gala Honorary Chair; William J. Dionne, Executive Director, Carter Burden Network; and Ben Kallos, New York City Council Member.
The Glick Family/GPG Properties/Mautner-Glick Corporation was the evening’s honoree, and three generations of the Glick family, Alvin, his son Randy, and grandson Jason were cited for the firm’s ongoing support and compassion for the elderly in need. The Network’s original offices and new headquarters are located in GPG buildings.

Tables were set with sewing box centerpieces representing the CBN’s “Clothing Construction” activities, and senior participants modeled ensembles they had made in CBN’s sewing room.

Other activities in the Network’s seven locations include a senior luncheon club, caregiver resource programs, health and wellness programs, elder mistreatment and abuse prevention, and a Chelsea gallery which exhibits work produced by senior artists. — Sharon King Hoge

Susan L. Burden, Founding Board Member, Carter Burden Network; William J. Dionne, Executive Director, Carter Burden Network; Alvin Glick, Chairman, GPG Properties, 2018 Business Leadership Honoree; Randy Glick, President, GPG Properties, 2018 Business Leadership Honoree; and Jason Glick.
Jeffrey A. Weber, Board Chair, Carter Burden Network and Gala Honorary Chair; and Stacey Gillis Weber, Gala Honorary Chair.
Jason and Courtney Glick.
Kathryn B. Cashman, Board Member, Carter Burden Network; Mary Q. Connelly, Board Member, Carter Burden Network; and Krutin Shah, Board Member, Carter Burden Network.
Donna M. Corrado, Commissioner, NYC Department for the Aging; Susan L. Burden, Founding Board Member, Carter Burden Network; and Caryn Resnick, Deputy Commissioner, NYC Department for the Aging.
Carter Burden Network participants who took part in the evening’s “beauty at any age” fashion show.
Photogrpahs by Carl Timpone/BFA.com (NYPL); Hechler Photographers (Burden)
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Hunan

Story and photos by Sharon King Hoge

Hunan World Heritage quartzite-sandstone forest

HUNAN

Heaven’s Gate and the Stone Pillar Supporting Heaven are only two sites in China’s Hunan province that guarantee a “heavenly” visit.  While there are no actual “pearly gates,” the entire province, nestled into a horseshoe of mountains west of Shanghai, below China’s second largest lake, offers a wealth of wondrous and worthy destinations.

Hunan The stone pillar supporting heaven was renamed Avatar Hallelujah Mountain

Starting at the provincial capital, a two hour flight west from Shanghai, Changsha on the Xiang River is one of China’s modest large cities (population merely 7-8 million!!!) a green and clean metropolis where Mao both studied and taught. Tangerine Island, stretching down the Xiang River in the middle of town, is a landscaped park of amusements and greenery crowned with a colossal granite bust of the leader who used to swim over from his school.  A recreation of that Hunan County No. 1 Teachers’ Training School, open to visitors, shows classrooms where the Great Leader studied, taught, and held political meetings.

Besides Changsha’s popular pedestrian streets lined with food stalls and shops, a notable site is the marvelous Hunan Provincial Museum.  Besides tracing history of the Hunan people, it houses artifacts from the remarkably well preserved Han Dynasty tombs of the Marquis of Dai and his wife Mawangdui.  Preserved almost intact 2,000 years after they were discovered and excavated, urns, military figures, a piece of fabric printed with figures depicting the queen’s daily exercises are shown in a multi-level “representation” of the tomb.  Visitors can look down and envision where the multi-layered coffins of the queen once were placed several stories below.

Hunan View from Tangerine Island across the Xiang River to Changsha

Traveling west by car or high-speed train, travelers reach the mountains at Zhangjiajie.  A seven kilometer cableway gondola, said to be the longest in the world, ascends past vistas and views to the top of Tianmen mountain.  No need to walk down.  After admiring the views from a glass walkway around the perimeter, visitors descend on a series of eight impeccable speedy escalators to walk through the Gate of Heaven, the highest naturally formed arch in the world, a hole so large that stunt pilots have flown through it.

Further descending, six more escalators speed riders down to a huge outdoor Xiangxi amphitheater where nightly over a hundred actors and dancers present mammoth spectacles (with English subtitles), stories of heroes and princesses performed in villages, structures and rivers that stretch across the natural scenery.

Hunan Gate of Heaven opening in Tianmen Mountain

Among several multi-star hotels in Zhangjiajie Village, the Pullman offers five-star accommodations in rooms with a contemporary Southeast Asian design.  Near its spacious Lobby Bar, the VCafe offers international cuisine. Cantonese fare is served in Feng Chinese Restaurant and local Xiang and Tujia dishes are served in VNoodles.  A spa, business center, massage salon, and spa offer alternatives to sightseeing.

Hunan Pool at the Pullman Hotel

But there is much more to see in the region including excursions to the Zhangjiajie National Forest Park and the Grand Canyon.  A UNESCO National Heritage Site, the park covers acres crowded with unique quartz-sandstone pillars rising like a forest of stalactites amid dense growth, an otherworldly vista which inspired the setting of the movie “Avatar.”  Winding walkways culminate in a view of the 3500-foot freestanding “stone pillar supporting heaven,” which has been officially renamed “Avatar Hallelujah Mountain.”

Also nearby is one of the world’s longest and tallest glass-bottom bridges stretching 1500 feet between two Grand Canyon cliffs.  Visitors strolling across the span peer through the transparent surface to admire “heavenly” views down to the river almost 1000 feet below.

Hunan glass footbridge crosses the Grand Canyon

This is only a sampling of Hunan offerings.  Further north there are excursions on Dongting Lake.  Riverside Fenghuang/ Phoenix City is a charming village of stilt houses supported on tree poles strung along the Tuo River.  In Liling, a renowned porcelain center, the entire factory complex, including a museum displaying wondrous ceramics, is a fanciful campus of tall buildings shaped like vases, urns, and other vessels.  For travelers sampling China, Beijing and Shanghai are important first-trip destinations, but for subsequent visits, Hunan proves that heaven isn’t out of reach.

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Abu Dhabi: Capital of Commerce

October 2018United Arab Emirates

Photo: Al Meylas lobby lounge at the Four Seasons © FOUR SEASONS

By  – October 1, 2018

LIKE THE NAME “NEW YORK,” the moniker “Abu Dhabi” applies to both a geographical region and the principal city within it. And like NYC, the city of Abu Dhabi, capital of the United Arab Emirates, sprawls across the mainland and interconnected islands. During the last half-century, like its glitzier neighboring emirate, Dubai, Abu Dhabi exploded from a sandy village into a gleaming modern metropolis of towering high-rises, mammoth luxury shopping centers and prestigious museums, offering a range of venues for hotel stays and entertaining.

The original commercial center developed on the namesake core island in a district just below its waterfront Corniche, crowned at one end by the Sheikh’s Presidential Palace and the nearby Emirates Palace Hotel. Locals maintain the Emirates Palace, its Moorish-style architecture decorated with flourishes of white marble and gold, is still the desirable location to propose holding a meeting with the Crown Prince. But the business center has moved.

About 10 years ago, Sowwah Island was designated the country’s new financial epicenter. Today renamed Al Maryah, it boasts the stock exchange; the free-zone Abu Dhabi Global Market; the headquarters of dozens of international banks and blue chip companies; the Cleveland Clinic, touted as the Middle East’s finest hospital; and a range of upscale support facilities, including the glitzy Galleria luxury mall.

“When you come to do business, you go straight to Al Maryah and check into the Four Seasons or Rosewood Hotel,” claims a lawyer who frequently flies in from the United States for meetings. With its vertical exterior inspired by traditional textiles, the Four Seasons offers a meeting place for fellow travelers and stylish locals. Outfitted with sofas and armchairs, its Al Meylas lounge emerged as the emirate’s “living room” for meetings, tea and socializing. Five function rooms, four with floor-to-ceiling windows, come equipped with up-to-date technology.

In the nearby Rosewood, guests gather in the airy Majlis Lobby Lounge for an early breakfast or quick business lunch. Its newest restaurant, Dai Pai Dong, decorated with Chinese art and artifacts and a live-show kitchen, offers an all-you-can-eat dim sum lunch.

Rosewood Abu Dhabi Majlis Lobby Lounge

ROSEWOOD ABU DHABI MAJLIS LOBBY LOUNGE © ROSEWOOD ABU DHABI

For dining out, visitors declare the emirate has “every restaurant known to man.” Notable on Al Maryah are the signature Italian venue Roberto and La Petite Maison featuring cuisine Niçoise. Sushi, maki rolls and seaweed salad are served Izakaya-style for table sharing at Zuma, and the porterhouse and onion flower at Nusr Et Steakhouse earn acclaim.

Business visitors should be aware Abu Dhabi residents on their home turf are apt to reverse invitations and invite guests to meet at their homes. Accept graciously if invited; flowers or chocolates are appropriate to bring along as a gift.

While the total emirate encompasses 375 square miles, the metropolitan area is fairly compact, and some visitors prefer the comparatively old-world flavor around Qaryat al Beri. It lies midway between the airport and downtown near the Souk, the vast Abu Dhabi National Exhibition Centre and the gleaming Sheikh Zayed Grand Mosque. In the lush, winding waterways of the Shangri- La Hotel, Qaryat al Beri complex, boats float guests past shores lined with arabesque arches to their rooms, spa facilities and the traditional Arabian market. A golf course lies nearby, and the hotel’s five meeting and function rooms feature state-of-the-art audiovisual equipment. Middle Eastern cuisine served all day in its restaurant Sofra bld is prepared at multiple live cooking stations to allow interaction with the chefs.

Adjacent to the Abu Dhabi National Exhibitions Centre, the Hyatt Capital Gate hotel provides direct access to the Middle East’s largest convention facilities. A convenient retreat from the 12 overwhelming exhibition halls, the hotel’s comfortable library/lounge overlooks the city skyline. Named for the 18-degree incline of its dramatically sloped exterior, the Hyatt’s 18 Degrees has been voted the emirate’s best Mediterranean restaurant.

To get away from it all, the chic, modern Museum Café in the newly opened branch of The Louvre on cultural Saadiyat Island serves international dishes from sea bass to camel burgers. Luncheon cruises on a picturesque double-decker wooden dhow depart from the Marina Mall and serve a 5-star international buffet catered by the Hilton Abu Dhabi. Tee times can be booked at four nearby golf courses.

Metered cabs serve Abu Dhabi International Airport, about 20 miles from downtown, and charge around $25–30 to Al Maryah. Arriving passengers can pre-book Golden Class hospitality services which greet arrivals, assist with baggage collection and escort clients to ground transportation. Remote check-in is available at the downtown City Terminal, or departures can be aided with fast-track check-in, immigration, passport control and guidance escort to gates at the airport. VIP gold lounges can be booked for layovers and delayed flights.

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R & Company

Designer Interview Q & As

From anthropomorphic glass wall sconces to unique chairs and curvy wooden desks, R & Company’s new Tribeca showroom doubles as a gallery of groundbreaking designs and cutting-edge furnishings that answer: “What’s next in contemporary furniture and collectibles?
Read More

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Kent Presents 2018

Story and photos by Sharon King Hoge

Kent Presents

Kent Presents 2018

Travel offers a variety of luxury experiences and along with the likes of five-star palace hotels, cruise ship penthouse suites, private safaris, there is the luxury of hobnobbing with international influencers.  Kent Presents, a Festival of Ideas, invites participants to interact with distinguished laureates and prize winners, ambassadors and politicians, distinguished journalists, curators, authors, and professors.

Held annually in northwest Connecticut and modeled after the Aspen Ideas Festival, it attracts attendees from all around the US — California and New Orleans, Boston and New York– who check into local inns and hotels and come to the Kent School campus ready to be dazzled by new ideas.

Kent Presents Former Secretary of State Henry Kissinger discussed foreign affairs with Lesley Stahl of 60 Minutes

For three summer days, distinguished speakers the likes of Nobel laureates Henry Kissinger and Harold Varmus, Pulitzer Prize winners Jerry Saltz and Bret Stephens, Ambassadors Christopher Hill and Nicholas Burns, NY Times columnists Charles Blow and David Sangerappear on panels and discussions.  Five to seven daily 45-minute sessions run two-at-a-time, so that participants ae confronted with choosing between tempting topics discussed back-to back and ranging all over the spectrum:  immunotherapy, designer babies, Russia on top, Origami in science, cyber currencies, the contemporary art world, where is the Supreme Court headed, in Kent’s Mattison Hall and Recital Room.

Kent Presents Attendees crowd the lecture hall to hear the tempting topics

Picking between them can be excruciating.  3D printing and nanomaterials vs. the social media crisis; the race to find planet #9 vs. Jasper Johns in America; psychedelics vs. the Middle East in turmoil.  One of this year’s toughest choices was between a discussion of guns in America vs. 60 Minutes correspondent Lesley Stahl’s conversation with Henry Kissinger!  Appearances by the Philobolus dance troupe and genius musician Wynton Marsalis closed out two respective days.

Kent School chef prepared inventive, delicious snacks and meals

Surrounding the sessions are coffee breaks, meals, and receptions in which the participants have opportunities to interact one-on-one with the speakers.  In contrast to often maligned school lunch fare, the meals and snacks prepared by the Kent School staff under the direction of CIA alumnus chef Darin Hudson are remarkably delicious. A jazz combo plays tunes during the cocktail reception.

Founded four years ago by local residents Ben and Donna Rosen, Kent Presents is designed to support local charities. Since part of each tuition contributes to grants made to over three dozen regional institutions, attendance is a luxury that reaps not only personal enrichment but good work as well.

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A Special Philanthropic Trip and Tribute

Story and photos by Sharon King Hoge

AFV Reception in the historic Hall of Mirrors

A Special Philanthropic Trip and Tribute

A trip to Paris is always memorable. But ultra-memorable is the chance for visitors to hobnob with the First Lady of France, the head of the French royal dynasty, and the American Ambassador. Add to that strolling through the historic rooms of the Palace of Versailles for a formal black-tie dinner that concludes with spectacular fireworks over the palace gardens and it’s truly a luxury experience.

These special events can be part of tours arranged to help raise funds for preservation projects. In addition to paying their travel costs, attendees contribute toward projects supporting worthy institutions.  Extra funds for the projects add a little to the price of the trip, but some of the experiences are priceless.

AFV The President of Versailles greeted the group and AFV President Catharine Hamilton in the restored Queen's Guards Room

Private Time at the Palace:

A trip to Paris in June this year was the ultimate effort of the American Friends of Versailles (AFV) to support restoration of the deteriorating ceiling of the Queen’s Guards Room in Marie Antoinette’s suite of apartments in the palace, and the four day extravaganza of events opened in that very room when the President of Versailles greeted the group and showed off the 17th century picture of Jupiter Triumphant, now gloriously restored.

AFV The Hameau was Marie Antoinette's fanciful farmyard

With the palace closed to the public on Monday, the AFV group enjoyed private tours of palace suites, preview of an exhibit of 17th-century paintings in the Trianon, and a chance to tour the Hameau, the fancy “farm yard” enclosure where Marie Antoinette dressed as a shepherdess to escape court intrigue. Luncheon was served at Ore, Alain Ducasse’s newly opened restaurant in the palace.

AFV Princess Camilla -in pink - mingled with the guests

Luncheon with the Royal Family:

The next day’s luncheon was also extraordinary.  HRH Prince Charles de Bourbon Two Sicilies,  Duke of Castro and his wife HRH Princess Camilla entertained the group at their elegant apartment on the Seine overlooking the Eiffel Tower.  The sumptuous buffet was truly fit for a king and the mingling Prince and Princess and their daughters were gracious hosts.

AFV An elaborate buffet was served in the royal apartment

Welcomed by Dignitaries:

AFV First Lady Brigitte Macon - in white blazer- spent an hour showing us around the Elysee Palace

Brigitte Macron, the First Lady of France, was another memorable host.  We were in the midst of a private tour of the Elysee Palace, France’s equivalent of America’s “White House,” when the First Lady appeared and proceeded to lead us through the private offices and led us “backstairs” to see samples of the porcelains and silver used for State dinners.

Down the street, at the official American residence, America’s new Ambassador Jamie McCourt welcomed us to a garden reception.

AFV A dinner reception in the hotel of Juan Pablo Molyneux

Myriad Events:

Other events included private tours of unusual museums, a visit to the French Senate in Marie de Medici’s Luxembourg Palace, a dinner reception in the extraordinary hotel particulier of renowned decorator Juan Pablo Molyneux, luncheon with AFV Board member Natalie, Comtesse Serge de la Bedoyerein her classic apartment just steps from the Champs Elysees, a starlit formal dinner cruise of the Seine, an opportunity to see how Francois Pinault has transformed a 16th-century hospital into modern quarters for Balenciaga and other brands of Kering S.A.

AFV Yachts de Paris formal dinner aboard

A Private Gala in the Palace

AFV Arriving for the gala evening at Versailles

And on top of all that, there was the gala dinner in the palace itself. Wearing elegant gowns we sipped champagne in the Hall of Mirrors before dignitaries and guests joined us for a lavish dinner served in the vestibule to the Royal Chapel. Capping the evening we descended to the garden terrace where spectacular fireworks, all white as known to King Louis, burst and exploded lighting up the sky.

AFV  Dinner was served in the vestibuel of the Royal Chapel

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Shanghai: Open for Business

ChinaSeptember 2018

Photo: The magnificent Bund view from the Pudong Shangri-La © PUDONG SHANGRI-LA

By  – September 1, 2018

IN A CITY AS DYNAMIC AS SHANGHAI, the “hot” spots change almost overnight. “Even the internet listings can barely keep up,” says ex-pat Jeanne Lawrence. Nonetheless, there are enduring popular venues. “Because it’s so sophisticated,” says consultant Jennifer Gao, “you tend to go to contemporary Pudong or classic Puxi depending on the nature of your business: banking and commerce are transacted among the contemporary high-rises of Pudong while media and artsy professions favor the classic renovated venues across the river around the Bund.”

She explains major business complexes lie around the Lujiazui stop of the Metro line in Pudong. “Within the high-rise office and shopping mall complex of the IFC Center,” she says, “ The Ritz-Carlton touts itself as the venue of choice for distinguished events. Meeting and conference rooms flooded with natural light and enhanced with customized catering and advanced audiovisual equipment are cited in their ‘impeccable service.’ ’’

Occupying floors 79 to 93 of the Shanghai World Financial Center, the Park Hyatt offers dining and meeting “salons.” On the 93rd floor, three private dining rooms are oriented for board meetings, with high-speed broadband access and wireless LAN in all public areas and meeting rooms. The International Buffet Breakfast is a good place for an early morning start, while the residential-style Living Room, with dramatic views of the Bund — serving light, sophisticated Chinese and Western dishes — offers a popular setting for afternoon tea.

Across Lujiazui Road and near the Shanghai New International Expo Centre, the Pudong Shangri-La offers versatile indoor and outdoor event space equipped with complimentary WiFi, projectors, teleconferencing, simultaneous translation and other state-of-the-art technology. The hotel’s 10 dining venues feature Chinese, Asian and European cuisine in keeping with the district’s cosmopolitan tone.

Restaurants around Pudong offer international cuisines in venues where transactions take place over meals. Pricey Li Yuan is recommended for impressive business lunches and dinners, while the Golden Bull serves upscale Vietnamese dishes. Residents acclaim the Italian fare at Isola, with views across to the Pearl Tower from its umbrella tables. When no bookings are available for the quality food and astounding views in the rooftop Revolving Restaurant of the Oriental Pearl Tower, a colorful fallback is the world’s first Coca- Cola Restaurant, where diverse cuisine complements the in-your-face American flavor.

Lujiazui financial district and Pearl Tower PHOTO: © TEMPESTZ | DREAMSTIME.COM

LUJIAZUI FINANCIAL DISTRICT AND PEARL TOWER © TEMPESTZ | DREAMSTIME.COM

Across the Huangpu River in Puxi, heritage revitalization has converted historic buildings into contemporary hot spots. While the traditional Yuyung district around the bright red Huxinting pagoda teahouse is colorful, these days it’s a haunt of tourists. Along the Bund colonial and Art Deco buildings, no longer dilapidated and in disrepair, have been restored into cutting-edge, multi-use riverfront restaurants, galleries and cafés.

In Three on the Bund, Mercato restaurant features Italian fare by celebrated Michelin-starred chef Jean-Georges Vongerichten. A highlight in the former Nissin Shipping Building at Bund 5 is the seventh-floor view from M on the Bund, serving Saturday and Sunday brunches along with afternoon tea. Behind the imposing pillars of Bund 18, a one-time bank headquarters, the Salon de The serves elaborate pastries and savory snacks from Chef Joel Robuchon, while Ginza Onodera features sushi, tempura and other Japanese fare. With décor and cuisine based on the ethnically diverse culture of the southwest province of Yunnan, the Lost Heaven flagship on the Bund proves a perennial favorite with “Silk Road” cocktails and menu choices embellished with truffles abundant in the region.

The urban resort PuLi Hotel, centrally located in Puxi, boasts glass walls in a shimmering contemporary lobby overlooking bamboo plantings. It offers four-hour half-day and eight-hour full-day meeting packages which include a bespoke lunch, tea breaks and basic business equipment provided in the Garden Terrace, PHÉNIX room or in the 26th-floor function spaces. Its restaurant serves Michelin-starred cuisine, and the 105-foot-long Long Bar is a “hip” place to meet for tea or cappuccino.

The city’s original Four Seasons Hotel in Puxi remains a staple, offering conference planning and teambuilding exercises for events and receptions held in its ballroom and six meeting rooms. The hotel lobby, with wraparound couches and floor-toceiling windows, makes a popular spot for afternoon tea.

Another neighborhood in Puxi, trendy Xintiandi features a mix of restaurants and boutiques in the affluent, carefree “New Heaven, New Earth” district off Huaihai Road developed by Vincent Lo. Favored venues among the globe-spanning options are the Refinery, a popular outdoor lunch setting serving beef tataki and lemon cheesecake; Italian fare at Luccio’s; or, alternatively, the pricey fare at Va Bene.

Five meeting rooms in The Langham, Shanghai, Xintiandi named for precious gems — the Emerald, Sapphire, Amber, Diamond and Ruby — are equipped with state-of-the-art function and conference spaces. The Cachet Lobby Lounge serves Afternoon Tea with Wedgwood, and a pianist serenades guests in the afternoon.

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American Friends of Versailles in Paris, Part 2

Monday, September 17, 2018

American Friends of Versailles in Paris, Part 2

An all-white fireworks display at the palace concluded the grand fete, a breathtaking celebration for a worthy achievement.
by Sharon Hoge and Jeanne Lawrence 

On Friday, we recounted several exclusive events from the four-day trip to Paris with the American Friends of Versailles (AFV), including visits with the first lady of France, HRH Prince Charles de Bourbon des Deux Siciles, and the American Ambassador to France.But the trip’s high point was private time at Versailles Palace away from the crowds, touring the premises, admiring the three projects AFV sponsored there in honor of Franco-American fellowship, and attending an extraordinary black-tie evening with champagne and dinner served in the elegant palace chambers.

ADMIRING THE RESTORED CEILING

Our trip commenced in the Queen’s Guard Room, where we admired the Louis XIV ceiling paintings we had raised funds to restore.

AFV members were invited to visit Versailles on Monday when it is closed to the public.
Versailles National Museum Director Laurent Salome greets AFV Founder Catharine Hamilton and thanks the AFV group for restoring the historic ceiling painting.
The ceiling of the Queen’s Guard Room had deteriorated and required patching to hold it intact.
The restored ceiling, featuring the Chariot of Jupiter, was originally commissioned for Louis XIV.
Faith Coolidge admires the renovated ceiling, stucco, and side panels.
DINING WITH DUCASSE

After private guided tours, we dined in Alain Ducasse’s new Ore restaurant in the palace.

After private tours of Versailles, the group was served lunch at Ore, the new Alain Ducasse restaurant in the palace.
At Ore, seating consists of long, family-style tables.
Chilled green pea soup was served with goat curd.
The main course was corn-fed chicken breast with Anna potatoes.
Susan Gutfreund and Maria Manetti Shrem.
Jane de Moret Foster, Christina Cressey, and Marjorie Vickers.
PREVIEWING AN EXHIBIT OF GARDEN PAINTINGS

The very first AFV project was restoring the Bosquet des Trois Fontaines, a mini-garden on the premises. Its original state was depicted in an exhibit of 17th-century paintings we previewed at the Trianon.

At the Trianon, we viewed an exhibit of 17th century Jean Cotelle paintings depicting Versailles garden bosquets.
The AFV group previewed the exhibit before its opening that evening.
AFV Director Michèle Fieschi-Fouan with exhibit curator Beatrice Sarrazin. Cotelle’s painting of the Bosquet de Trois Fontaines, the first project restored by the AFV.
The displayed paintings were interspersed with statues from the bosquets. Admiring the portrayal of AFV’s first restoration project, the Trois Fontaines Bosquet.
Lovely gardens surround the Trianon.
PRIVATE TOUR OF MARIE ANTOINETTE’S FANCIFUL “FARM”

The Hameau, or “hamlet,” where Marie Antoinette played at being a peasant girl, has recently been fully restored. We were shown through its rustic buildings.

Marie Antoinette came to the Hameau to play at living a simpler life.
Dressed as a shepherdess, Marie Antoinette went to the Hameau to escape from the hustle and bustle of palace life.
Multiple craftspeople, sponsored by Dior, restored the Hameau, which opened to the public in May 2018.
Conservator Jeremie Benoit described features of the Hameau with Michèle Fieschi-Fouan.
19th century furnishings are typical of the historic style of Napoleon’s wife Empress Marie-Louise.
A dining area in the Hameau Games House.
BLACK TIE GALA

Wednesday night, we returned to the palace decked out in jewels and gowns for an evening that opened with champagne served in the Hall of Mirrors.

On Wednesday, the AFV group arrived at Versailles for a gala evening in the palace.
J. Jeffry Louis III and Elizabeth Louis.
Several AFV members assembled in the courtyard.
Catharine Hamilton and brother Richard Cline, Jr.
Dr. Susan Kendall and Sir Richard Hitt. Jan Shrem and Maria Manetti Shrem.
The W. Brinkley Dickerson Family.
Champagne was served in the Hall of Mirrors.
The Versailles Hall of Mirrors is an elegant setting for guests Alexander McFadden, Wilhelmina McFadden, and Piers Moreton.
Admiring the historic decor.
Nehama Jacobs, Genevieve Antonow, and Sandy Parkerson.
Alex and Jennifer Adler.
Jeanne Lawrence, David and Libby Horn, and Elizabeth and J. Jeffry Louis III.
Chantal Blondet and Liliana Gaubin. Diana Ecclestone.
Roberto Passariello, Richard McGinnis, Pamela Goldie-Morrison, and Loretta Lazar.
Keith Crow and Elizabeth Parker Crow beside the Hall’s seventeen arcaded windows. Laurie and James N. Bay.
Baron Roland de l’Espee and Executive Officer of Versailles Thierry Gausseron.
Laura and Joseph Street.
Proceeding through the King’s Apartments, we were joined by the royal family for a reception in the elegant Salon d’Hercule, one of the palace’s most elegant rooms.
Princess Beatrice de Bourbon des Deux Siciles, her brother HRH Prince Charles, HRH Princess Camilla, and Princesses Maria Carolina and Maria Chiara.
Piers Moreton, Wilhelmina McFadden, Carole McFadden, and Alexander McFadden.
Sipping champagne among the splendors of the Salon d’Hercule, one of the grandest rooms in Versailles.
Bonnie Deutsch Hartung and Andre Michaels.
Vicki and William Hood. Elodie Arnaud and Thibault Bazin de Caix.
Christina Cressey and Michael Lee.
Olivier, the Vicomte de Rohan, and Versailles President Catherine Pegard.
Anne-Marie de Ganay and Prince Nicolas Dadeshkeliani. Genvieve Antonow and AFV Executive Director Kristin N. Smith.
Dinner was served in in the Haut Vestibule of the Royal Chapel. After a surprise musical interlude of organ music, guests were entertained by fireworks on the terrace overlooking the garden.
Dinner was presented in the Haut Vestibule of the Royal Chapel, one of the palace’s grandest rooms.
Tables were decorated to reflect the elegance of the setting.
Versailles President Catherine Pegard and David Hamilton.
Becky Dodson and Versailles Conservateur Bertrand Rondot.
Roberto Passariello and Teresa Lee-Kay.
Princess Beatrice and Rick Friedberg.
Carole McFadden, Katherine Harris, and David Horn.
Richard Cline Jr. and Mrs. John Cafaro.
Marjorie Vickers, Phillip Hartung, and Curry Glassell.
Pilar and Juan Pablo Molyneux.
HRH Maria da Gloria de Bourbon de Orleans e Braganza and Didier Wirth.
US Ambassador Jamie McCourt and HRH Prince Charles de Bourbon des Deux Siciles.
Olivier, Vicomte de Rohan, and Olga Litviniuk.
Frederik Paulsen with Catharine Hamilton.
Mr. Jérôme Chartier and Mrs. Virginie Calmels.
Torbjörn and Natalia Tornqvist.
Andrea and Aneel Waraich.
Patrick Micheals and Julie Seiler.
Peggy Berg, Craig Hoffman, and Sharon Oeschger.
Faith Coolidge and Versailles National Museum Director Laurent Salomé.
Jackie and James Nasso.
Richard McGinnis and Nathalie, Comtesse de La Bédoyère.
David Gerkin, Kaitlyn Esposito, Nathan Glassell, and Wilhelmina McFadden.
Brice Bouillon, Raina Miranda, and Piers Moreton.
During Dinner, Versailles President Catherine Pegard called Catharine Hamilton to the podium.
Catharine Hamilton received the French Ministry of Culture’s Ordre des Arts et des Lettres. AFV Founder and newly named Commandeur Catharine Hamilton.
Guests snapped views of the historic chapel where seven-year-old Mozart once entertained Louis XV.
After the performance, guests proceeded to the palace terrace.
We gathered in the garden for a fireworks display.
Alex and Jennifer Adler, David and Whitney Gerkin, Will Dickerson, Kaitlyn Esposito, and Nathan Glassell admiring the fireworks.
Photography by Francis Hammond, Keva Studio, Sharon Hoge, Jeanne Lawrence, and Michèle Fieschi-Fouan.
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Paris Social Diary: American Friends of Versailles in Paris

Friday, September 14, 2018

American Friends of Versailles in Paris, Part 1

The American Friends of Versailles group in the courtyard at the Palace of Versailles. Celebrating their restoration of historic paintings in Marie Antoinette’s Queen’s Guard Room, members of the American Friends of Versailles (AFV) spent four days in Paris visiting dignitaries and monuments, dining and dancing.
by Sharon Hoge and Jeanne Lawrence 

On a four-day visit to Paris, members of the American Friends of Versailles enjoyed several exclusive events, including roaming around the Élysée Palace with France’s vivacious first lady, Brigitte Macron; dining with HRH Prince Charles de Bourbon des Deux Siciles, Duke of Castro, head of the royal house of France; sipping cocktails with US Ambassador Jamie McCourt at the American Residence; and private visits to the Palace of Versailles, topped with a black-tie formal reception in the Hall of Mirrors and an elegant dinner.Having raised the funds to rescue historic ceiling paintings in Marie Antoinette’s suite of apartments, the group gathered to view and celebrate the restorations. The formal events that took place at the palace will be covered in another post, but here is an account of some of the other privileged activities.<!–more–>

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Massimo Buster Minale

Designer Interview Q & A’s

Buster + Punch converts the mundane—light switches, cabinet pulls, cuff links and bracelets—into edgy-yet-elegant home fashions and jewelry. Founded in 2013, the company has been embraced by celebrities and decorators who laud the company’s contemporary industrial style.—Sharon King Hoge

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Kent Presents 2018

Travel offers a variety of luxury experiences and along with the likes of five-star palace hotels, cruise ship penthouse suites, private safaris, there is the luxury of hobnobbing with international influencers.  Kent Presents, a Festival of Ideas, invites participants to interact with distinguished laureates and prize winners, ambassadors and politicians, distinguished journalists, curators, authors, and professors.

Held annually in northwest Connecticut and modeled after the Aspen Ideas Festival, it attracts attendees from all around the US — California and New Orleans, Boston and New York — who check into local inns and hotels and come to the Kent School campus ready to be dazzled by new ideas.

Kent Presents is held on the campus of the Kent School

Kent Presents is held on the campus of the Kent School         

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Destination:  Lebanon

Old and new architecture mingles in seaside cities

Given the ongoing conflict in the Middle East, people were alarmed to hear I was going to Lebanon. “Are you sure it’s safe?”

But I have several Lebanese acquaintances who travel back and forth and I had always wanted to visit the region which used to be referred to as “the Paris of the Middle East.”  It turned out to be a compact country packed with centuries of history, gorgeous geography, delicious food, and friendly people.

I visited ancient Greek and Roman cities; basked on the beach; watched skiers in the mountains and feasted on Levantine cuisine and local wines. Continue reading

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Ashley Woodson Bailey

Designer Interview Q&A’s

Substituting vivid floral patterns for classic white porcelain, Kohler has introduced sinks that bring the beauty of the garden into the bathroom. We spoke with florist-turned-photographer Ashley Woodson Bailey, whose images decorate the dramatic designs.—Sharon King Hoge. Read more

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Okinawa Opportunity

JapanJune 2018

Photo: Naha City Monorail © RICHIE CHAN | DREAMSTIME.COM

By  – June 1, 2018

STRICTLY SPEAKING, THE PLACE name “Okinawa” designates three different locations. The prefecture Okinawa, the southern part of the Ryukyu archipelago, consists of a string of 160 small islands running south from Kyushu toward Taiwan. Okinawa is also the name of the largest, most prominent of those Ryukyu islands as well as the name of its second-largest metropolitan area, Okinawa City. But visitors to Okinawa tend to mean they’re headed to Naha, the island’s ancient and current capital. Located on the west coast of the island, with a population of 200,000, the center of politics, economy and culture is considered the “heart of Okinawa.”

The second-oldest human remains in Japan were discovered in this area that evolved through a period of Chinese influence into the headquarters of the local Ryukyu Kingdom and, ultimately, a prosperous port. Eventually overtaken by the Japanese, the island’s strategic location made it the site of vicious battles during World War II — the “typhoon of steel” — until it was occupied by American forces, which still maintain two large bases north of Naha.

Razed to the ground after the war, Naha has been rebuilt with its modern streets tracing ruts created by bulldozers that cleared the postwar rubble. Three-quarters of a century after the war’s destruction, this bustling city features modern concrete high-rises intermingled with shops, government buildings and historic sites. An efficient monorail runs from the airport in the southwest seven miles northeast to Shurijo, the ancient head of government. Kokusai Street, Naha’s “Miracle Mile,” bisects the Central Business District, winding past restaurants, souvenir shops and fashion boutiques.

Famous Heiwadori Street at Kokusai Street boasts many souvenir shops.

FAMOUS HEIWADORI STREET AT KOKUSAI STREET BOASTS MANY SOUVENIR SHOPS. © NUVISAGE | DREAMSTIME.COM

An important business hub centrally sited between Japan, East Asia and Southeast Asia, Okinawa is the only Japanese region with special economic zones offering preferential subsidies, tax breaks and incentives. Major industries include agriculture and fisheries, civil engineering and construction, aviation and petroleum, along with tourism. In fact, 8 million tourists, six times the population, come annually to enjoy the island’s beaches and subtropical weather.

For business travelers, some of the most appealing lodgings combine resort appeal with professional facilities. Calling itself a “cosmopolitan hideaway” as well as “a premiere MICE destination,” the Naha Terrace City Resort, a white high-rise accented by stacked balconies, is a 20-minute/$10 taxi ride from the airport in the emerging Shintoshin urban planning district. Highlighted by Adan Hall, with theater-style seating for up to 450, the hotel’s flexible function facilities provide resources for hosting events from product launches to corporate conferences. The Nirai Kanai cocktail, featuring the local awamori liquor, and other fancy frozen beverages are served in the Maroad living room lounge beside a luxuriant garden pool and in the cozy, wood-paneled November library bar. The formal Fanuan dining room features fusion Japanese-French cuisine. A fleet of cars is at the service of guests, and a house rule requires all guests to cover body tattoos.

Located in front of a pier near the port “where the blessing of the ocean meets the city,” the Kariyushi Urban Resort Naha is similarly suited for both business and leisure. Healthy anti-aging menus are served at Danryumansai, evolving through the day from an early morning breakfast buffet to a tea lounge and bar and, finally, featuring French and Eastern dinners.

Another recommendation for breakfast meetings is the Hotel Aqua Citta’s buffet, cooked with an Italian touch and served in front of floor-to-ceiling windows. Newly opened in October 2017, the white block high-rise lies near the Tomari Port with easy access to the Miebashi monorail stop. Beverages embellished with blossoms and umbrellas are served beside the rooftop pool overlooking city views, and additional full-sized umbrella service is provided on the city’s frequent rainy days.

Among more conventional urban options, the JR Kyushu Hotel Blossom Naha in the heart of downtown is a landmark of Okinawan style and comfort, blending culture and modern design in a resort inspired by the natural sea and sky. The Blossom’s overwhelming dining options include a 60-dish buffet breakfast with six types of bread, breakfast curry and a salad bar with seven choices of homemade dressings. Thick-cut Australian Wagyu porterhouse steak, aged for 21 days, and Black Angus beef are specialties of the 37 Steakhouse and Bar which includes a bar counter, a private dining room seating up to 12 guests and a 20-foot-high dining hall with 100 seats and a 200-inch screen and audio equipment for presentations.

Also outfitted with flexible function space, located midway between Kokusai and the renowned Tsuboya Yachimun district of pottery craft shops, the Hyatt Regency’s second floor accommodates up to 500 and provides a multilingual planning staff to help organize events. Breakfast and lunch feature seasonal ingredients in its Sakurazaka Restaurant, with snacks, teas and pastries available in The Lounge.

Two Hilton hotels offer meeting and conference facilities. The DoubleTree by Hilton Hotel Naha, conveniently located near the Okinawa Convention Bureau, Ryukyu Bank and Okinawa TV broadcasting station, provides nearly 500 square feet of space for meetings and special events. Five minutes from the city center by car (a $3–5 taxi ride), the atmospheric DoubleTree by Hilton Hotel Naha Shuri Castle sits near the city’s historic Shuri-jo UNESCO site. In addition to 10 meeting rooms and a ballroom for conferences, its Sky View Plaza can seat up to 200 guests.

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Lisa Delplace

Designer Interview Q&A’s

Landscape architecture company Oehme, van Sweden (OvS) created the New American Gardens aesthetic that brings the meadow to the yard. Meet OvS CEO Lisa Delplace, who heads the firm founded by her late mentors Wolfgang Oehme and James van Sweden. —Sharon King Hoge Read More

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